Gingerbread Cookie Tea
Not the gumdrop buttons!
Winter warming spices of ginger, cinnamon, and clove transform into a classic holiday cookie delight. Indulge in this merry infusion that combines holiday spices and cacao shells to create a delectable ginger snap cookie cuppa. The gingerbread man can’t compete with this ginger brew.
- Small: approximately .2 ounces/8 grams - makes about 4 cups of hot tea
- Medium: approximately .6 ounces/17 grams - makes about 8 or 9 cups of hot tea
- Large: approximately 1 ounce/27 grams - makes about 12 to 15 cups of hot tea
Ingredients: *cinnamon, *ginger root, *cacao, *clove, *licorice root, *carob, *rainbow peppercorn
Origin: Blended with organic ingredients sourced from India, Indonesia, Portugal, Sri Lanka, USA, Uzbekistan, and Venezuela
Vendor: Tea Sip in Houston, Texas